Showing posts from March, 2014

Beat the Heat

Beat the Heat Summer is marching on this year and leaving behind parched throats. A simple and popular summer cooler is made all over India with yogurt. It's called by various names - "lassi" and "chaas" in the north and "more" in the south. Contributed by  Rajan Manickavasagam . Published  30 March 2014 Ingredients 1 chopped green chillies  1 teaspoon salt 1 teaspoon mustard seeds 3 chopped ginger 3 cups natural yogurt 1 cup milk Instructions Dry roast the mustard seeds, chopped ginger and green chillies in a pan for a minute. Blend the salt, yogurt and milk. Mix the yogurt with the spices. Serve with ice cubes. Happy drinking. Further details Serves 3-4  people . Preparation time is approximately 5  min . Cooking time is approximately  5 min .