Showing posts from March, 2014

Beat the Heat

Beat the Heat Summer is marching on this year and leaving behind parched throats. A simple and popular summer cooler is made all over India with yogurt. It's called by various names - "lassi" and "chaas" in the north and "more" in the south.

Contributed by Rajan Manickavasagam.
Published 30 March 2014

Ingredients1 chopped green chillies 1 teaspoon salt1 teaspoon mustard seeds3 chopped ginger3 cups natural yogurt1 cup milk InstructionsDry roast the mustard seeds, chopped ginger and green chillies in a pan for a minute.Blend the salt, yogurt and milk.Mix the yogurt with the spices. Serve with ice cubes.

Happy drinking.
Further details Serves 3-4 people. Preparation time is approximately 5 min. Cooking time is approximately 5 min.